Your Food Passport

Southeast Asian

Vietnamese

From Hanoi phở to Huế's spicy bún bò and Hội An's cao lầu — clear broths, herbs and balance.

4 dishes in this collection

Phở

Phở

🇻🇳 Northern Vietnam (Hanoi), Vietnam

Fragrant beef or chicken noodle soup with a clear, deeply simmered broth, herbs and lime.

Bún Bò Huế

Bún Bò Huế

🇻🇳 Central Vietnam (Huế), Vietnam

🌶️ Spicy

Spicy beef noodle soup from the imperial city of Huế, coloured with annatto and lemongrass.

Bánh Xèo

Bánh Xèo

🇻🇳 Southern Vietnam, Vietnam

Crispy turmeric rice-flour pancake filled with pork, shrimp and bean sprouts, eaten with herbs and dipping sauce.

Cao Lầu

Cao Lầu

🇻🇳 Hội An, Vietnam

Unique Hội An noodle dish with thick rice noodles, pork, greens and a light broth, traditionally made with local well water and ash.